Hello Matcha premium matcha powder package. Grown & harvested in kyoto, japan.

Matcha green tea latte with a 'Hello Matcha' package on a marble surface

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Promotional graphic about matcha grown in Uji, Kyoto, with icons and text on a light green background.
The best matcha grown & harvested in uji, kyoto direct to australia. Promotes healthy skin. Rich in antioxidants. Boosts metabolism & aids in weight management. Provides a calm energy boost.

Bowl of green matcha powder on a marble surface

Green cake roll with strawberries and cream on a marble surface.

Premium Matcha Powder

Name: Premium Matcha Powder
Brand: Hello Matcha
Price: 30.00 AUD
Availability: InStock

$30.00

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Estimated delivery: Jun 12 - Jun 16

DESCRIPTION

Hello Matcha Premium Matcha Powder is a high-quality Japanese green tea powder sourced from the renowned tea farms of Uji, Kyoto — one of the world’s premier matcha growing regions. Made from shade-grown, hand-picked tea leaves that are stone-ground into a vibrant emerald powder, this premium matcha delivers a smooth, umami-rich flavour with subtle sweetness and vegetal notes, ideal for daily tea rituals and culinary creations. It’s gluten-free, vegan and dairy-free, with no added sugar, making it a versatile, antioxidant-rich ingredient for traditional matcha tea, lattes, smoothies, baked goods and more.

ADDITIONAL INFO

Ideal For
This premium matcha powder is perfect for anyone who wants to:
Enjoy smooth, cafe-quality matcha tea at home without the high price tag.
Boost natural energy and focus with matcha’s unique blend of caffeine and L-theanine.
Support wellbeing with antioxidants, vitamins and minerals.
Add a nutritious, flavourful green boost to smoothies, lattes and recipes.
Choose plant-based, sustainably sourced matcha that’s ethical and environmentally conscious.
Additional Information
Ingredients: 100% Premium Uji matcha powder — pure green tea with no fillers or additives.
Flavour Profile: Rich and smooth with umami depth, subtle sweetness and vegetal richness that works beautifully in drinks and culinary uses.
Benefits: Packed with powerful antioxidants like EGCG, which support immune health, metabolism, cellular protection and natural detox pathways.
How to Enjoy:
• Classic Tea: Whisk 1–2 g with ~80 °C water until frothy.
• Matcha Latte: Blend with warm milk or plant milk for a creamy treat.
• Smoothies & Baking: Add to smoothies, desserts and more for colour and nutrition.
Sustainable & Ethical: Sourced from Uji with a focus on sustainable farming and carbon-neutral shipping practices.
Sizes Available: Typically available in 50 g retail packs or bulk 1 kg options.